Restaurant Twenty-Two first opened its doors 40 years ago and was most recently acquired by partners Sam Carter and Alex Olivier. The lovingly restored Victorian townhouse backs onto the River Cam and Jesus Green and is home to exciting, modern British dining. Chef patron Sam Carter sources produce locally and makes everything fresh on site. As a result, the menu changes weekly depending on what seasonal produce our Cambridgeshire partners have delivered. Our wine list is diverse and designed to perfectly complement the bold flavours on the menu.